Sunday, June 24, 2012

061712 Chewy Chocolate Gingerbread Cookies

These cookies were very easy to assemble, especially since you mix & chill the dough overnight. Interesting combination of chocolate and molasses...I would replace the peeled ginger w/ something like tart cherries. The cookies are very moist and chewy. I'm not a big molasses fan but my foodie friend loved the combination of flavors - she thought there was a good balance.

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