031511Pecan Mandelbrot

This was a very interesting recipe in that there was no butter - instead, oil was used to bring it all together. Surprisingly, the dough wasn't sticky...thick and tacky but doesn't stick to your fingers as you try and form the logs. The cookie, or biscotti, is simple in flavor and perfect with coffee. Many people enjoyed the crispy mandelbrots. Yields the 3.5 dozen as predicted. Aside from the pecans, this recipe calls for pretty standard ingredients - great, quick last minute recipe.