Sunday, November 10, 2013

080413 Coconut-Cream Cheese (Pinwheels)

These cookies are sweet enough without the jelly. The recipe is a bit time consuming...not quite worth the effort. I thought the folding the ends to the middle was just as good as making pinwheels. My cream cheese filling was a little chunky but not too bad. Be generous with the flour when rolling out the dough.

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