Sunday, November 10, 2013

110913 Lebkuchen

These German Christmas cookies are terrific for the season!! It's best to make this recipe during the holidays as it'll be easier to find all the ingredients. Very nice aroma in the kitchen and the cookies are so very soft, flavorful and just the right amount of sweetness! Pretty easy to make since you throw everything in the food processor! Too bad the recipe only yields ~2doz. I plan on making this recipe again before the year's up.

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